Vegetarian Apple Bran Muffins

These vegan-friendly Apple Bran Muffins are a delightful way to start your day. With a hint of nutmeg and cloves, these delicious muffins are a great way to get the nutrition you need with a tasty treat! The best part is that they are incredibly easy to prepare using simple pantry ingredients and are sure to be a hit with the entire family.

Ingredients used:

  • 1 1/4 cups - Bran
  • 1 cup - Whole wheat flour
  • 2 1/2 teaspoons - Baking powder
  • 3/4 teaspoon - Nutmeg
  • 1/4 teaspoon - Ground cloves
  • 1/3 cup - Milk
  • 2 - Eggs
  • 3/4 cup - Maple syrup
  • 1/4 cup - Butter
  • 1 cup, chopped - Apples (green are best)
  • 1 cup - Raisins (optional)

Recipe steps:

  • Combine the bran, flour, baking powder, nutmeg and cloves in a bowl and set aside.
  • In a separate bowl, cream together the milk, eggs, maple syrup and butter.
  • Fold the flour mixture into the wet ingredients and stir until well combined.
  • Stir in the chopped apples and optional raisins. Divide the batter evenly among oiled muffin tins.
  • Bake at 350°F until the tops of the muffins have split, 15-25 minutes.

These vegan-friendly Apple Bran Muffins are a great way to start the day with a tasty and nutritious treat! Quick and easy to prepare, they are sure to become a favorite with the whole family. Enjoy with a glass of milk and a sprinkle of cinnamon for extra flavor!