Clay Cooker Sweet Potato Dessert

Are you looking for a unique, savory dessert? Look no further than this clay cooker sweet potato dessert. Combining sweet potatoes, apples, orange, raisins, cinnamon, and walnuts, this dish brings a unique flavor you won’t find anywhere else. Best of all, it’s vegetarian and vegan friendly! The amounts of ingredients can vary, so you can use what you have on hand.

Ingredients used:

  • 5 of Sweet Potatoes - scrubbed and thinly sliced
  • 2 of Apples - washed, and thinly sliced
  • 1 of Orange - NOT peeled, and thinly sliced
  • 1/4 cup of Raisins - to 1 cup
  • 1 teaspoon of Cinnamon - to 3 teaspoons
  • 1/4 cup of Walnuts - chopped (to 1 cup, if you want to feast)

Recipe steps:

  • Preheat oven to 300 degrees Fahrenheit (150 degrees Celsius).
  • In a casserole dish, layer sweet potatoes, apples, and orange slices.
  • Sprinkle raisins, cinnamon, and walnuts over the top.
  • Bake for 1 hour or until sweet potatoes are tender.
  • Serve and enjoy!