Let’s make something special! This recipe for Whole Wheat Clothespin Twists will have you licking your fingers in delight. It’s an easy, quick, and delicious snack with a simple dough, deviled ham, and stuffed olives. These twists are the perfect finger-licking snack for any occasion!
For 1 people
- 1 package - Refrigerated biscuits
- 1 can - Deviled ham
- 2 tablespoons - Stuffed olives or pickle relish
- Roll each biscuit flat and wrap around a greased clothespin. Place on a cookie sheet and bake at 450F for about 10 minutes until rolls are golden brown. Cool until able to handle, but still warm.
- Remove clothespin from each roll, slit open, and fill with deviled ham mixed with olives or relish.
These clothespin twists will be a hit at your next gathering! Furthermore, feel free to get creative with the ingredients for a unique twist. For example, you can use a quality bread/roll dough, stuff with pate or meatballs/spaghetti, or use Ann Lander’s Olive Sandwich Spread and with a nice cheese and wine. Enjoy!