This is an easy to make and refreshing fruit salad with a unique twist – a sweet and tangy mango sauce. It’s great for a light summer meal or side dish and will be a hit with the entire family. The fruit salad can be tailored to your preferences and the mango sauce can be adjusted to make it as sweet or as tangy as you’d like.
Ingredients used:
Recipe steps:
- In a blender or food processor, combine the mango sauce ingredients. Blend until smooth. If the sauce is too thick, add water a spoonful at a time until the desired consistency is reached.
- Divide the lettuce leaves and arrange on six individual salad plates.
- Arrange the fruit over the lettuce leaves and sprinkle each plate with one tablespoon of brown sugar.
- Cover the salads with plastic wrap and refrigerate until serving time.
- When you are ready to serve, pour the mango sauce over the salads.
This delicious fruit salad with mango sauce is sure to be a hit with all your family and friends. It’s easy to customize, and you can adjust the mango sauce to make it as sweet or as tangy as you’d like. Enjoy!
