Making your own bread at home is not only fun, it’s also a great way to enjoy some delicious freshly-baked bread. This recipe for basic white bread #8 is a great starting point for any beginner, and brings together a handful of simple ingredients to create a delicious, fluffy loaf of bread that you can enjoy any way you like!
Ingredients used:
For 14 people
- 1 cup - Milk
- 1 tablespoon - Butter or margarine
- 3 cups - Bread flour
- 1 tablespoon - Sugar
- 0.75 teaspoon - Salt
- 1 package - Active dry yeast
Recipe steps:
- Add all of the ingredients to the bread machine pan as per the manufacturer's instructions.
- Choose the basic setting on the machine and start the cycle.
- Once the bread is done baking, take it out of the pan right away and place it on a wire cooling rack.
- Allow the bread to cool for 15 minutes before slicing it. Serve the bread hot, warm, or cool.
This basic white bread #8 recipe is the perfect way to get started with making your own homemade bread. With just a few simple ingredients and a bread machine, you can enjoy a delicious, freshly-baked loaf of bread that’s perfect for any occasion! So why not try it out for yourself and see what you think?
